Event Management For Dummies®

Visit www.dummies.com/cheatsheet/eventmanagementuk to view this book's cheat sheet.

Table of Contents

Introduction

About This Book

Foolish Assumptions

Icons Used in This Book

Beyond the Book

Where to Go from Here

Chapter 1: Why Put on An Event?

Introducing Events

Event Management As an Industry

Essential Skills for Would-be Event Managers

Getting Started: Figuring Out Your Event’s Objectives

Chapter 2: Knowing Your Audience

Zeroing In On Your Target Market

Alphabet soup: B2B, B2C and B2E

Delving into demographics

Conducting Research

Working with focus groups

Looking at competing events

Use the information you have

Starting With Who You Know

Mandatory attendance

Customer relationship marketing

Loyal fans of brands

Chapter 3: Deciding on the Type of Event To Put On

Challenging the Brief

Managing Meetings

Crafting a Conference

Planning the Plenary

Organising breakout sessions

Seminars

Team-building

Networking Knowledgably

Putting Together Great Exhibitions

Self selecting

Using an application process

Paid-for exhibitions

Exhibiting at an exhibition

Perfecting Product Launches

Appreciating Award Ceremonies

Sizing Up Sporting Events

Festival Fun

Music festivals

Comedy festivals

Literature festivals

Food festivals

Experiential Field Marketing

Field Marketing

Experiential Marketing

The Pop-Up Phenomenon

Giveaways

Goody bags

Sampling

Guerrilla Marketing

Flash Mobs

Chapter 4: Managing Your Team to Manage Your Event

Key Roles and Responsibilities

The client

The procurement pros

The event (or account/project) manager

The perfect production team

The dream design team

Deciding the Scale of the Planning Team

The Power of an Organisation Chart

Deciding the Decision-making Chain

Communicating During the Planning Process

Human contact

Paperwork, paperwork, paperwork

Drawing Up a Clear Scope of Work

Chapter 5: Budget Planning and Management

Being Realistic: Are You After Champagne on a Beer Budget?

Building up Your Budget

What should you include in your budget?

What your budget should look like

Pennies Add Up to Pounds

Understanding the power of three quotes

Negotiating like a pro

Work with your suppliers

Sorting out Contracts

Confirming a quote

Non-disclosure agreements (NDAs)

Reading the small print

Payment Schedules

What to Do When You’re Going Over Budget

Finding Partnerships that Help Bring Your Event to Fruition

Understanding the benefits of sponsorship

Securing sponsorship

Other Revenue Opportunities

Ticket sales

Bar sales

Merchandise

Live streaming

Economic Factors to Consider

Looking at Return on Investment

Part II: Planning Your Event’s Look and Feel

Chapter 6: Crafting the Message

Building the Creative Brief

What does the audience know already?

What do we want to tell the audience?

Supporting messages

How should we talk to them?

The Event Brand

The branding hierarchy

Working within brand guidelines

What is Content?

Deciding who produces the content

Achieving a consistent look and message

Common Types of Content

Slides

Video content

Hand-outs and other printed material

Interactive experiences

More Than Just a Presentation Slide

Radio Frequency Identification (RFID)

Projections

Pyrotechnics

Chapter 7: Designing the Experience

Understanding the Visitor Journey

Guest registration and accreditation

Wherever I hang my hat . . .

Lost property

Signage

Making use of event apps

Home time

The Best Environment for Your Content

How to visualise your event space

Room layouts and seating plans

Setting the stage

Dressing a venue

Sweet Music and Other Entertainment

Host or master of ceremonies (MC)

Famous talent

Musical entertainment

Catering that’s Worth Remembering

Theming your food

Catering for dietary requirements

Types of service

Responsible drinking

For the show of it – catering additions

Documenting the Event

Photography

Video recording

Social networking

Live streaming

Guest video and photo content

Live voting

Chapter 8: Making Sure People Know about Your Event

Why Market Your Event?

Developing Your Communication Plan

Who? Identifying your audience

What and why? Developing your marketing messages

Where? Deciding a media strategy

When? So many jobs, so little time . . .

Part III: When, Where and Who: The Devil’s in the Detail

Chapter 9: Timings, Timings, Timings

Deciding the Date of Your Event

Objectives analysis

Competitor activity

External influences

The financial situation

What day and what time of day?

Deciding the Duration of Your Event

Considering your audience

Understanding how type dictates time

Scheduling Your Event

Creating critical time paths

Preparing production schedules

Technical Running Orders

Sticking to the Plan

Chapter 10: Deciding Where to Hold Your Event

Establishing Your Criteria and Getting Started

Creating a Shortlist of Venues

Permanent venue options

Temporary venues

Using outdoor sites

More-unusual venues

Looking abroad

When Not Just One Event or Venue Will Do

Asking the Venue the Right Questions

The importance of site visits

Selecting and Contracting the Venue

Chapter 11: Who Does What: Front and Back of House

Back of House

Lighting and sound designers

Graphics operators

Set carpenters and riggers

Event control

Show caller

Runner

Venue staff

Front of House

Brand ambassadors/hosts

‘Voice of God’

Waiters

Security staff

Working with Your Team On Site

Ensuring clear team communication on the day

Looking after your team

Part IV: Considering Potential Problems

Chapter 12: Keeping Healthy, Safe and Secure

Your Health and Safety Responsibilities

Complying with the Health and Safety at Work Act (1974)

Responsible drinking into the night

Protecting children from harm

Fire safety

Assessing your security requirements

Complying with the Equality Act 2010

Catering safely for your team and guests

The Working At Height regulations (2005)

Personal Protective Equipment (PPE)

Making Sure All the Paperwork is in Place

Creating an Event Safety Plan

Having emergency procedures in place

Manage your wider team’s health and safety too

Negotiating the First Aid Minefield

Managing Crowds

Occupancy capacities

Assessing the situation

Simple methods of crowd management

Accidents Do Happen

What to do in the event of an accident?

How serious is the accident?

Documenting any accidents

Not just broken bones

Chapter 13: Fail to Prepare, Prepare to Fail! Contingency Planning

Four Steps to Being in Control

Identifying the risk

Assessing the impact that these risks may have on your event

Making a plan

Reviewing the risks

Contingency Planning

Potential Problems

I don’t care what the weatherman says . . .

Dealing with no-shows

Running out of food

Coping with structural collapses

Managing delayed deliveries

Handling show day over-runs

When darkness falls: Power supply failure

Insuring Success: Getting the Right Cover

Public liability

Specialist insurance

Keeping Your Sanity in Check

Part V: On the Day and Beyond

Chapter 14: Measuring the Success of Your Event

The Importance of Meeting Objectives

Reviewing the brief and budget

Accounting for external influences

Making a Measurement Plan

Methodology options

Standard metrics for measuring brand experience events

Standard metrics for measuring employee-focused events

Putting your results into context

Measurement beyond attendees

Who can evaluate?

What Your Analysis Should Look Like

De-brief meeting

Calculating your return on investment

Considering industry awards

Chapter 15: Building on the Event

Learning from Your Mistakes

Making Good Use of Your Supplies

Dealing with leftovers

Making things to last

Post-event Marketing

Don’t let the story stop at home-time!

A basic CRM process

Feedback on feedback

Using photos and video content

Planning follow-up events

Part VI: The Part of Tens

Chapter 16: Ten Types of Suppliers You Need in Your Address Book

Amazing with AV

Catering with Class

Sourcing Stunning Props

Providing Print

Getting it There: Couriers to Trust

Blooming Great: Finding a Florist

Entertain Me: Sourcing Talent

Manning All Posts: Working with a Staffing Agency

Addressing the Chair (and Table)

Seeking Fulfilment

Chapter 17: Ten Online Resources For Event Planners

Keeping Safe with the HSE Purple Guide

Staying In Touch with the News

Always Take the Weather with You

Google.co.uk

Planning Your Route

Checking Out The Competition

Finding the Perfect Venue

Staying Up to Date with the Trade

Minding Your Business

Sustaining an Interest in Event Sustainability

Chapter 18: Ten Things to Have in Your Event Kit during the Build and Show Day

USB Sticks

A Printer and Paper

General Stationery

Cable Ties

Lotions for the Great Outdoors

Snacks

A Basic First Aid Kit

Bin Bags

Safety Pins

Staple Gun and Staples

Chapter 19: About Ten Tips for Building a Career in Event Management

Show Initiative at Getting Relevant Experience

Volunteer Your Way into Events

Do You Qualify for a Career in Event Management?

It’s All About Who You Know

Targeted Marketing

Be Open to Other Entry Points

You Don’t Need to Always Go It Alone

Don’t Give Up!

About the Author

Cheat Sheet

Connect with Dummies

Take Dummies with you everywhere you go!

Go to our Website

Like us on Facebook

Follow us on Twitter

Watch us on YouTube

Join us on LinkedIn

Pin us on Pinterest

Circle us on google+

Subscribe to our newsletter

Create your own Dummies book cover

Shop Online

Introduction

Event management used to be a career that people fell into. Few people had any kind of qualification or degree that was related to the industry, and most people found that they ended up in it when they thought they were on a different career path.

I started off working at Toyota (GB) plc in their ‘New Media’ team – as it was called at the time – back in the days when having a website was considered essential, but also the work of wizards; this was back when ad banners at the top of a page were as exciting as the industry appeared to be. I was challenged with monitoring the online forums (of which Yahoo was by far the main one) that discussed Toyota’s products. I remember thinking at the time that the people who used these forums felt like they were trend-setters, but I never appreciated how big communities would be one day be on-line – probably just as well I didn’t continue my career in that new-fangled technology!

At the time, Toyota were launching the second version of an electric car and from watching the owners of the first version in the forums, I could see how passionate they were about their cars and how sharing information amongst themselves to help each other was really important. I suggested to the press team that when the new car was to be photographed in the UK, we invite some of these first version owners as advocates, knowing that they’d write about their experience across the forums. I then had the task of working out who to invite and organising them to be in the right place at the right time for the photo shoot. Fifteen or so owners turned up, excited about seeing face to face the people they had been talking to for months online, but also with the anticipation of seeing something to which they knew they had exclusive access, and about which they’d each have opinions they could pass on to everyone else.

That day was the reason I have been working in events ever since. No amount of online stats, increase in web traffic numbers or site usage info could compare to the pure joy that I saw on the faces of those guests, and I had helped make that happen. I started a career in events so I could make people smile.

Since then, not all of the events I have managed have been about making people smile. Nowadays, events are used for many different reasons and as a much more common communication tool. However I always try to remember that someone, somewhere should be smiling because of the event that I’ve organized – or why do it?

About This Book

This book is primarily about the business of working as an event manager within the event management industry. It covers the crucial areas of briefing, budgeting, scheduling and the thousand-and-one pieces of detail required to successfully meet a client’s brief. If you’re not an event manager as such, but you have been tasked with organising a particular one-off event, or if you’re a marketing professional who would like to know more about the events industry and what it entails, this book is for you, too: Organising a successful event involves the same skills and requirements whatever your job title.

Whatever the background you’re coming from, use this book as a reference. For Dummies books are designed as reference works, with a get-in, get-out philosophy reflected in the self-contained structure of the chapters. You don’t need to read this book in order from front cover to back.

Scattered liberally throughout the main text, you’ll find a number of sidebars (grey-tinted boxes) which, while not strictly essential reading, will illustrate and help you to understand further the meat of the book. Many of them are marked as Case Studies, and these involve real-life examples drawn from a career spent in event management. Read them or leave them as you see fit.

Within this book, you may note that some web addresses break across two lines of text. If you’re reading this book in print and want to visit one of these web pages, simply key in the web address exactly as it’s noted in the text, pretending as though the line break doesn’t exist. If you’re reading this as an e-book, you’ve got it easy – just click the web address to be taken directly to the web page.

Foolish Assumptions

Although I’d like to believe that the whole world would love to read my wise words on the joys, trials and tribulations of event management just for the heck of it, fact is I’ve made a few assumptions about you based on the fact that you’re reading this. I think you’ll be one or other of the following:

Someone who, whatever your current role, has been tasked with organising an event or thinks they might be about to be.

A marketing or other professional who aspires to enter the event management industry, or develop your career within it.

A student looking to start out on an event management career.

I assume that although you may have a corporate background, that’s not necessarily the case, and I make no particular assumptions about previous knowledge of this area.

I also take it as read that you want to know not only the broad outline of the industry, but also all the nitty-gritty things you need to do in order to achieve a successful outcome to your organisational efforts.

Oh, and I also assume that you have a real passion to succeed in your particular event or your longer-term career, that you thrive under pressure, that you love to deal with, influence and work collaboratively with other people, and that you’re not afraid of a lot of hard work.

Icons Used in This Book

In this book we use a few icons in the margin to mark information to which we’d particularly like to draw your attention. This is what they all mean:

This icon flags up real-life events, examples or anecdotes which can help you understand the closely-worded info in the surrounding text.

When you see this icon, make sure to take the associated information on board. It’s important.

Look out for these little gems. They’re nuggets of insider knowledge designed to help you do things more easily or more quickly

Whoa! This icon flags up stuff that can ruin your whole day if you get it wrong. From budgetary pitfalls to health and safety commandments, ignore anything marked with this icon at your peril.

Beyond the Book

In addition to the material in the print or e-book you're reading right now, this product also comes with some access-anywhere goodies on the Internet. To start with, there's the Cheat Sheet, which you can find at www.dummies.com/cheatsheet/eventmanagement, which gives you a range of pithy summaries, checklists and essential info in a single, ready-reference document you can refer to time and again.

You'll also find a few handy items at www.dummies.com/extras/eventmanagement, including printable versions of some of the more useful forms provided in this book.

Where to Go from Here

Where you go from here is pretty much up to you. If you want advice on how to deal with a particular area of event management, go straight to the relevant chapter and dive in: Getting to know your market is what Chapter 2 is about; budgeting wisdom is in Chapter 5; you can find essential info on health and safety in Chapter 12. Whatever you need, go fetch.

If you’re absolutely new to the business and intricacies of event management, you’ll probably be well advised to check out Part I first, but beyond that this book – and the world of event management – is your oyster. Enjoy!

Part I

For Dummies can help you get started with a huge range of subjects. Visit www.dummies.com to learn more and do more with For Dummies.

In this part . . .

Understand why you’d put on an event in the first place, and why sometimes, face-to-face contact with customers or delegates can achieve so much more than any amount of marketing.

Meet the customers: Learn how to target your event at the right people, and how to get their input.

From conferences to festivals, formal meetings to brand experiences, the range of events is huge. Learn how to choose the right one to meet your client’s brief.

Pull together the perfect planning team. Get the low-down on all the key roles and responsibilities.

Master budgeting and come to terms with costs.

Chapter 1

Why Put on An Event?

In This Chapter

What an event is

Changes in the industry in recent years

How being organised isn’t the only skill an event manager needs

Establishing why to put on an event

Everyone has a different idea of what event management is and what an event is. There’s no real need to agree; this range of opinions makes the events industry what it is today – diverse.

Whether you’re a wedding planner, fundraiser, secretary, brand manager or even an actual event manager, you can discover a huge amount in this book and from people doing the same things you are. Look around you, see what other people do and try to do it better.

To be successful in the event industry, you need far more than just organisation skills; passion and teamwork are vital, too. This chapter talks you through the skills you need and explores one of the first steps in managing events.

Introducing Events

According to my dictionary, an event is something that takes place – a significant occurrence or happening. I like to think of an event as any particular time when a group of people are brought together.

Many people in the industry don’t consider events to be marketing; they focus on production and creating theatre. I believe, however, that trying to communicate a message to a group of people is a form of marketing. If you think of an event as a marketing tool, what people experience and feel becomes a driving force in your decision making.

The benefits of an event are:

It can be much more personal than other forms of communication.

A real occasion stands out in a cluttered world of digital and above the line marketing (for example, advertising).

People enjoy human interaction and face-to-face conversations.

They generate a high level of word-of-mouth response, which is one of the best forms of endorsement?

Many people consider themselves to be event managers, and many types of event exist. (I cover types of events in more detail in Chapter 3.) As events become more popular, the disparity between what one event manager does and what another does can be huge.

This book focuses on corporate events, while leaving weddings and community events to the more experienced. However, the skills and knowledge are transferrable, and once you’ve mastered how to manage an event, you’ll have the confidence and understanding to manage most events that people can throw at you.

Event Management As an Industry

The UK event industry is now worth more than £36.1 billion, according to the 2010 Britain For Events report – online at www.aceinternational.org/phocadownload/reports/Britain%20for%20Events%20Report%20final.pdf, if you want to take a look. The main event industry sectors are:

Conferences and meetings (£18.8 billion)

Exhibitions and trade shows (£9.3 billion)

Sporting events (£2.3 billion)

Music events (£1.4 billion)

Incentive travel (£1.2 billion)

Festivals and cultural events (£1.1 billion)

Outdoor events (£1 billion)

Corporate hospitality (£1 billion).

That’s a lot of money.

Event industry body Eventia published the 2012 UK Events Market Trends Survey (UKEMTS) in June 2012. This major research project, undertaken annually since 1993, provides volume and key trends data for the UK conference and business events market from a supply-side or venue perspective.

An estimated 103 million delegates attended events in 2011. (An average of 80 people attended each of an estimated 1.3 million events in 2011, slightly more than the average 76 delegates in 2010.)

Eventia reports that a resurgence in corporate sector events accounted for 57 per cent of all events staged (51 per cent in 2010, and just 47 per cent in 2009). The number of association events was stable (21 per cent, the same as in 2010), and public sector events showed a substantial fall, down from 37 per cent in 2009 and 28 per cent in 2010 to 23 per cent in 2011. This industry is growing and growing.

Fifteen years ago, some of the biggest names in the academic marketing industry published Principles of Marketing (by Kotler, Armstrong, Wong and Saunders; Financial Times/Prentice Hall). That book had over 1,000 pages, and one page mentioned events. Now, an Internet search for ‘event management’ generates over 30 million results. This shows how much the marketing industry has changed.

The event management industry has grown hugely in the last five years, in part because of the recession, but also because face-to-face marketing and communications are seen as much more impactful and successful methods than previously. The changes are that:

Production companies that provide kit such as lighting and sound have started to take the extra step of helping to organise other elements of the event too.

PR agencies that were hosting basic press launches and press-worthy stunts have started to try their hand at larger events.

In-house teams have been growing as businesses try to save on costs by not paying other companies to run their events for them.

The London 2012 Olympics was a huge boost for the events industry in the UK and Europe. Many companies jumped on the bandwagon and gave events a go to capture the spirit of the nation. Events ranged from speaking to consumers in the street to hosting hospitality-focused events around the Olympics rather than sending out purely written communication. I now see businesses that tried their hand at using events in their marketing plans in the summer of 2012 including events in their budgets for 2013 and beyond.

The events industry is growing. As the amount of communication received daily from companies, increasingly through digital channels, becomes a little overwhelming, there’s comfort in speaking to real people at events.

The types of events in the industry have changed dramatically, with more focus on large, interactive experiences rather than smaller meetings. The biggest change, however, is that digital is now an essential part of an event rather than just an add-on, as in times gone by.

Essential Skills for Would-be Event Managers

The event industry is intense and is hard work. Even for those who have been in the industry for many years, something else that you have never seen before always comes along in the next event.

You need common sense in the events industry, although it isn’t a skill as such. I have yet to find a way to develop common sense; from what I can see, you either have it or you don’t – but it’s very useful.

To be the best event manager possible, you need to have or to develop these qualities:

Passion: Being an event manager is incredibly rewarding, but can be tiring as you get closer to show day and your to-do list is never ending. With the constant demands on your time, you often think ‘Why am I doing this?’ Only those that are passionate about events and about event management as a job feel the true satisfaction and reward that producing a successful event offers. If you are keen to get into the events industry as your career, see Chapter 19 for some ideas.

People skills: Event management is a people business, more so than any other form of communication or channel of marketing. Every part of the process of planning an event involves speaking to and thinking about people, see Chapter 4 to see who some of those key people involved in planning an event. Enjoying spending time with people and understanding what makes people tick helps you think like your target market.

Communication skills: Events are a communication tool. Not only is one of your main objectives likely to be to communicate to your attendees (See Chapter 8 to find out how to make sure people know about your event), but you need to communicate with many people before the event. Whilst contacting people by email is often easier, I’m a big believer in picking up the phone (events is a people not computer business, after all). Knowing how to get the information you need out of people and then being able to cascade that information down to other people such as your client or suppliers makes your life much easier. See Chapter 11 for information on how to communicate with your team on-site at your event.

Problem solving skills: The event industry has a saying that there are no problems, only solutions. One of the most rewarding parts of event management is coming up with solutions to what often feel like impossible requests. Sitting with your team and brainstorming ideas on how you want the event to run or how you can get around the fact that your deliveries are all delayed by a road traffic accident on the main motorway into your event site takes skill. Being the kind of person who gets a thrill out of finding solutions helps make you a good event manager. It also helps when trying to think of all the potential problems before they occur, a role we called contingency planning. This is covered in Chapter 13.

Attention to detail: When I started my career in event management, I had a sticky note on my computer screen saying ATD. It stood for Attention To Detail. This note reminded me constantly to triple-check everything and to think about all the small things. Maybe you have no choice over the big things such as what venue to use, and you have to make the best of a bad option. Small things and attention to detail can transform a mediocre venue into the perfect venue for your event. It’s easy to skim over small things when you’re busy in the run-up to an event, but take your time to pay attention to the detail, and everyone notices the difference. Designing an experience that will be truly memorable is an art and I cover this in Chapter 7.

Time management: Any potential event manager who turns up to an interview late is probably not in the right industry. Time management is a crucial element of events, not simply on your show day when you have to make sure it all runs to time. When planning your event, you need to work around the fixed deadline of the show day; you can’t change the day to fit your planning. Not being ready on show day is not an option. See Chapter 9 for some ideas on how to manage your time.

Resourcefulness: For those who remember Challenge Anneka, imagine that being an event manager is like being on one of these shows all the time. You need to be able to think on your feet and source yellow and green stripy table cloths with only two days to go. Resourcefulness is closely linked to problem solving but, in events, even when you’ve worked out the solution, you still need to put it into action. Resourcefulness, if you can hone this skill, is a lifesaver for you, your clients and your suppliers.

Organisation: Often in interviews, I ask candidates why they want to get involved in events, and I regularly hear the answer ‘Because I’m organised.’ Don’t join the industry just because you’re organised, but organisational ability is definitely a good skill to have (although not the most important). Knowing what tasks you need to complete and how is a very good stepping stone to a successful event. Documents such as status reports and timing plans help with this immensely; see Chapter 4 for more information.

Negotiation skills: Budgets can always be bigger. Things always cost more than you’d like, so being able to get the most for your client’s money is an important skill. Many people are natural negotiators. Negotiation is an art, but one that you can develop. See Chapter 5 for the steps to creating a good negotiation plan.

Responsibility: Taking a client’s budget and spending it is a big responsibility in any industry. Events tend to have so many costs involved that it can be easy to lose track of what you’ve spent. A responsible approach to budget management helps you keep stress levels to a minimum, Chapter 5 will show you what costs you may need to consider but also how to potentially make money.

As an event manager, you’re also responsible for lots of people. You may not have a big team to manage, but you’re responsible for the guests at your event. See Chapter 12 for more information on health and safety.

I also believe that you have a responsibility to the environment around you when planning events. Thinking about what impact your event will have on local tourism, on the local residents and also on local facilities makes you a more considerate event manager.

Respectfulness: One of the great things about events is that there’s rarely a right or wrong way of doing things. If you have lots of people in a team, you often have many different ideas. Respecting other people’s ideas and the support you receive from team members helps create good long-term relationships, see Chapter 4 for ideas on who to include in this key team of people during the planning stage.

You also need to respect your client. You may not agree with what clients want for their events, but remember that they are paying. Making sure that clients are happy is just as important as the event being planned to perfection. That isn’t to say that you can’t make suggestions for improvements, but remember who’s boss.

Delegation: There are no supermen or women in the event industry, as far as I know, so it’s important to acknowledge that you can’t always do everything. Think about who in your team can help you, and don’t be afraid to ask for that help. See Chapters 4 and 11 for more information on team management, before and during the event.

Flexibility: Event managers are often control freaks; to want to organise everything and be in control of all the different influences on the success of the event is in their nature. Being a control freak is no bad thing, but you need to be flexible and not let your controlling nature stop you from seeing and taking good opportunities. For example, you may have planned for all your table cloths to be white, but a supplier may offer the right number of black table cloths for free. Is the money saving worth the change in colour? Quite often it is, with just a slight tweaking of perception.

Efficiency: This is a skill that I think you must be born with. It is the art of understanding in what order it is best to do things and doing them as quickly as possible. You could be organised and know what needs to be done, but still not get all the jobs done as quickly as someone who is efficient. Some people are efficient, and others aren’t. Efficiency helps in event management, because you’re often very busy and have only limited time in the day to complete all your tasks. It’s not a case of multi-tasking but of doing what’s required in the quickest way in the long term, not just the short term.

For example, you may have a huge list of things to do in the office, but you need to visit your supplier, who is two hours away. There are a couple of things you can do here. The first is to travel by train whenever possible, to give you the maximum time in which to work on your laptop and make phone calls. Second, see what other meetings you can fit into your day. If you’re out for part of the day, you may as well be out for all of it and save another half day in the future.

Endurance: The event industry can be tough, because the more passionate you are, the more you strive for perfection in all areas of your event. This often means very late nights and long days, with little sleep. I always make sure that I have bags of sweets on hand for the team if it’s going to be a late night – I know that the combination of determination and sugar will get us to a successful event. See Chapter 18 for a list of 10 key things to have in your event kit.

Getting Started: Figuring Out Your Event’s Objectives

Having reasons for doing something is always a good first step. The event industry refers to these reasons as objectives.

You’re most likely going to be organising an event for someone else, whether that’s your boss or someone from another company. The person who asks you to put on the event is the client.

Organising an event can be quite daunting, but the task is a lot easier if you have a clear brief to identify what you’re doing and why. Make sure your brief is SMART: The acronym SMART is often used in the business world to help people write clear objectives and goals. It stands for:

Specific: Often your client will have a very clear idea of what they want you to achieve, try to coax this out of your client through the briefing process because you may find however perfect your solution or answer is, if it doesn’t match up to what they want, your client won’t be happy. The clearer the initial brief, the better response you will be able to provide.

Measurable: Ensure that your objectives in what you are trying to achieve are clear. Ask your client to tell you exactly what they want to achieve and discuss how you can measure this: For example, it is simply a certain number of people attending that is going to be classed as a success?

Attainable: You have two areas to consider here: One, that the client’s brief is achievable within the budget parameters they have set (see Chapter 5 for advice on budget management), and two, that it is the type of event that your audience will want to attend, and in which you are able to spark their interest through a basic marketing campaign. See Chapter 8 for information on how to get people to attend your event.

Relevant: See Chapter 2 for information on knowing your target audience. You and your client may think a particular style event would be great fun but are you a good representation of your target audience? Will what you think is appealing, be appealing and relevant to those that you want to attend?

Timely: (When working with your client on the initial brief, make sure it will work in terms of time in a couple of different areas. First, is it physically possible to do in the lead time they have provided you? Second, is the time that your client proposes for the event appropriate for the customer or delegate that you’re trying to attract? See Chapter 9 for advice on how to decide when your event should be.

By ensuring that your client’s objectives are written against these criteria, you have a clear checklist against which to make all your future decisions. If your Client provides you with a brief that doesn’t match this, go back and ask as many questions as you can to extract the information you require. ‘We ask a lot of questions’ is one of the things I tell our clients up front, but I explain to them that I’m doing it so that I can provide the best possible solution, and not to annoy them!

The quality of briefs varies dramatically. Often, one of the first steps to guide your client through is writing the brief. It sounds back to front – and it kind of is – but a clear brief helps you going forward.

When you’ve received the brief from your client, first decide whether an event can actually meet all the client’s objectives and requirements. It’s not a question of trying to do yourself out of a job; it’s important to decide whether you can do right by your client and the client’s brief.

Figure 1-1 and 1-2 show two very different briefs, one that’s incredibly thorough and explains clearly what the client is trying to achieve, and one that’s much more open and doesn’t provide you with all the information you would need. In the case of Figure 1-1, I would push the client to provide me with much more information to make it a SMART brief. Everyone prefers a particular type of brief: some people prefer more direction, whilst others like the space to decide on their own route.

Figure 1-1: A simple event brief.

Figure 1-2: A more complex event brief.