Microbial Flora Changes during UHT Pasteurization of Milk
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Seminar paper from the year 2018 in the subject Health - Public Health, grade: 1.4, Egerton University, language: English, abstract: This article provides a comprehensive discussion on how the microbial flora changes during Ultra-High Temperature pasteurization.
In the food production industry, food spoilage by microorganisms poses an immense challenge to food sustainability and health safety. Mo...
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Seminar paper from the year 2018 in the subject Health - Public Health, grade: 1.4, Egerton University, language: English, abstract: This article provides a comprehensive discussion on how the microbial flora changes during Ultra-High Temperature pasteurization.
In the food production industry, food spoilage by microorganisms poses an immense challenge to food sustainability and health safety. Mo...
Weiterlesen
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