The change in Southern China's food culture and its social significance

Essay from the year 2017 in the subject Ethnology / Cultural Anthropology, , language: English, abstract: It is not easy to write about the development of Food Anthropology over the past half century and its contribution to the understanding of human society and culture around the world. Yet, it is honoured to have Ellen Messer (1984), Jon D. Holtzman (2006) and Lynne Phillips (2006) published art...